Evaluation of lime treatment in reducing tannin content and enhancing nutrient utilization of mangrove fruits (Sonneratia alba) as an animal feed ingredient

Novirman Jamarun; Roni Pazla; Anuraga Jayanegara; Elihasridas; Gusri Yanti; Antonius; Zaitul Ikhlas; Laily Rinda Ardani

doi:10.3897/ejfa.2025.126901

Elihasridas Elihasridas, Roni Pazla, Antonius Antonius, Gusri Yanti, Zaitul Ikhlas, Yelly Fitri, Jenni Zulfadillah, Meiko Armanda Bariva, Muhammad Arief Subhi, Natasya Triana, Todif Elfindo (2025)
Interaction of Palm Fatty Acid Distillate (PFAD) and High-Tannin Mangrove Fruit Extract (Sonneratia alba) on the In Vitro Digestibility of Fiber Fractions in Dairy Cattle Feed. Andalasian Livestock 2: 178.

DOI: 10.25077/alive.v2.n2.p178-182.2025

Elihasridas Elihasridas, Roni Pazla, Antonius Antonius, Gusri Yanti, Zaitul Ikhlas, Yelly Fitri, Jenni Zulfadillah, Meiko Armanda Bariva, Muhammad Arief Subhi, Natasya Triana, Todif Elfindo (2025)
Interaction of Palm Fatty Acid Distillate (PFAD) and High-Tannin Mangrove Fruit Extract (Sonneratia alba) on the In Vitro Digestibility of Fiber Fractions in Dairy Cattle Feed. Andalasian Livestock 2: 178.

DOI: 10.25077/alive.v2.n2.p178-184.2025

Roni Pazla, Antonius Antonius, Zaitul Ikhlas, Anuraga Jayanegara, Laily Rinda Ardani, Maureen Chrisye Hadiatry, Jumjunidang Jumjunidang, Tri Budiyanti, Firsoni Firsoni, Ardinal Ardinal, Kasma Iswari, Dewi Febrina, Eli Ratni (2025)
The potential of tannin from Sonneratia alba fruit in defaunation of rumen protozoa and reducing methane gas production: An approach to increase livestock digestive efficiency. Czech Journal of Animal Science 70: 223.

DOI: 10.17221/130/2024-CJAS