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Emirates Journal of Food and Agriculture 37: 1-10
doi:
10.3897/ejfa.2025.160731
Received:
30 May 2025 | Approved:
16 Sep 2025 | Published:
07 Oct 2025
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Authors
Özge Duygu Okur
- Corresponding author
Zonguldak Bulent Ecevit University, Zonguldak, Turkiye
Zonguldak Bulent Ecevit University, Zonguldak, Turkiye
Academic editor

University of Studies “Mediterranea” of Reggio Calabria, Italy, Italy
Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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