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Emirates Journal of Food and Agriculture 38: e169921
doi: 10.3897/ejfa.2026.169921
Received: 27 Aug 2025 | Approved: 28 Jul 2026 | Published: 11 Aug 2026
This article is part of:
Emirates Journal of Food and Agriculture 38
Authors
   
   
Lütfiye Nurel Özdinç Polat - Corresponding author
Electronic Communication Technology Program, Korkuteli Vocational School, Akdeniz University, Antalya, Türkiye
Electronic Communication Technology Program, Technical Science Vocational School, Akdeniz University, Antalya, Türkiye
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Nurhan Öztürk
Mushroom Cultivation Program, Korkuteli Vocational School, Akdeniz University, Antalya, Türkiye
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Academic editor
Mumtaz Muhammad
Sultan Qaboos University, Mascat, Oman
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Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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