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Emirates Journal of Food and Agriculture 35(4): 320-325
doi:
10.9755/ejfa.2023.v35.i4.3026
Received:
12 Nov 2022 | Approved:
28 Feb 2023 | Published:
15 May 2023
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UAE Biotech Research Center, Abu Dhabi, UAE., United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE., United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE., United Arab Emirates
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University of Sarajevo, Faculty of Science, Department of Chemistry, Zmaja od Bosne 33-35, 71000 Sarajevo, B&H, United Arab Emirates
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UAE Biotech Research Center, Abu Dhabi, UAE, Abu Dhabi Biotech Research Foundation, Seoul, South Korea, Department of Biology, North-Eastern Federal University, Russia, Russia
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Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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