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Emirates Journal of Food and Agriculture 35(4): 326-331
doi:
10.9755/ejfa.2023.v35.i4.3025
Received:
10 Nov 2022 | Approved:
28 Feb 2023 | Published:
24 May 2023
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Authors
Instituto Politécnico Nacional, SEPI-ESIME-Zacatenco, Av. IPN S/N, Ed.5, 3-r piso, Ciudad de México, 07738, México. México., Mexico
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Instituto Politécnico Nacional, SEPI-ESIME-Zacatenco, Av. IPN S/N, Ed.5, 3-r piso, Ciudad de México, 07738, México. México., Mexico
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1Instituto Politécnico Nacional, SEPI-ESIME-Zacatenco, Av. IPN S/N, Ed.5, 3-r piso, Ciudad de México, 07738, México. Méxic, Mexico
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Instituto Politécnico Nacional, SEPI-ESIME-Zacatenco, Av. IPN S/N, Ed.5, 3-r piso, Ciudad de México, 07738, México. México, Mexico
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Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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