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Emirates Journal of Food and Agriculture 35(6): 511-519
doi: 10.9755/ejfa.2023.v35.i6.3117
Received: 30 Aug 2022 | Approved: 12 Mar 2023 | Published: 29 May 2023
This article is part of:
Emirates Journal of Food and Agriculture 35(6)
Authors
Orhan Kapan
Van Yuzuncu Yil University, Faculty of Agriculture, Plant Protection Dept, Van/Turkey, Turkiye
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Mustafa Usta
Van Yuzuncu Yil University, Faculty of Agriculture, Plant Protection Dept, Van/Turkey, Turkiye
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Abdullah Güller
Bingöl University, Faculty of Agriculture, Plant Protection Dept, Bingöl/Turkey, Turkiye
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Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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