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Influence of phenolic compounds and flavonoids ...
Research Article
Influence of phenolic compounds and flavonoids on the colour and antioxidant activity of Melipona beecheii honey from deciduous forest of Yucatan, Mexico
Ina Ramírez Miranda, David Betancur Ancona, Yolanda Moguel Ordóñez
10.9755/ejfa.2023.3198
 23-12-2023
 Unique: 1068 | Total: 1452  | Access Period:
 1-10
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Enhancement of nutritional characteristics ...
Research Article
Enhancement of nutritional characteristics of Tartary buckwheat (Fagopyrum tataricum) sprouts, passion and pineapple juice fermented by yeast (Saccharomyces cerevisiae) and Lactobacillus plantarum
    Xiao Han, Gen Ma, Xiao-qin Fu, Xin Zou, Jie-yu Zhang, Jie Wen, Yu Fan, Yan Wan, Liang-zhen Jiang, Chao Song, Da-bing Xiang
10.3897/ejfa.2024.129945
 11-09-2024
 Unique: 993 | Total: 1442  | Access Period:
 Reprint: € 7,00
 1-13
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Evaluation of potential and rate of the ...
Short Communication
Evaluation of potential and rate of the germination of wheat seeds (Triticum aestivum L) treated with bifunctional growth regulators under water stress
Maxim S. Oshchepkov, Antonida V. Kalistratova, Leonid V. Kovalenko, Мaria S. Ivanova, Marina A. Tsvetikova, Nataliya A. Bystrova, Konstantin A. Kochetkov
10.9755/ejfa.2023.3177
 13-11-2023
 Unique: 1036 | Total: 1440  | Access Period:
 1-6
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Quality characteristics of chocolates ...
Research Article
Quality characteristics of chocolates incorporated with broccoli leaves jellies
    Chi Hong Yeap,     Mansoor Abdul Hamid,     Oslida Martony,     Titi Mutiara Kiranawati
10.3897/ejfa.2024.125139
 26-11-2024
 Unique: 816 | Total: 1422  | Access Period:
 Reprint: € 6,00
 1-10
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Optimization of solid fermentation conditions ...
Research Article
Optimization of solid fermentation conditions of organic fertilizer from fish and tobacco wastes and its effects on crop production and soil quality 
Aimin Liu, Juan Yu, Hongli Feng, Kailu Zhang, Cunlong Lu,     Xiancan Zhu
10.3897/ejfa.2025.128894
 11-04-2025
 Unique: 504 | Total: 1411  | Access Period:
 Reprint: € 6,00
 1-11
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The manufacturing of puffed corn flakes: ...
Research Article
The manufacturing of puffed corn flakes: Optimization, characterization and sensory attributes
Na Xu, Xinmiao Yao, Shuwen Lu
10.9755/ejfa.2023.3113
 24-05-2023
 Unique: 942 | Total: 1399  | Access Period:
 642-649
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Influence of pre-sowing red laser irradiation ...
Research Article
Influence of pre-sowing red laser irradiation of tomato seeds on the initial plant development, salinity stress tolerance, and harvest yield
Carlos Francisco deJesús Rivera-Talamantes, Alexandre Michtchenko, Gabriela González-López, Andrei V. Budagovsky, David Correa- Coyac, Juan Acosta
10.9755/ejfa.2023.v35.i1.2934
 31-10-2022
 Unique: 918 | Total: 1393  | Access Period:
 40-47
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Bacillus megaterium Compensates for Growth ...
Research Article
Bacillus megaterium Compensates for Growth Inhibition from Phosphorus Deficiency by Improving Photosynthetic Capacity, Changing Antioxidant Potential, and Regulating Non-Structural Carbohydrate Concentrations in Glycyrrhiza uralensis
Yali Zhang, Jing Gao, Rui Li, Yonggang Yan, Gang Zhang, Nan Wang, Wenbo Wang, Jiakun Yan
10.9755/ejfa.2023.3200
 23-12-2023
 Unique: 980 | Total: 1391  | Access Period:
 1-11
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Genetic gain and selection of stable ...
Research Article
Genetic gain and selection of stable genotypes in high zinc rice using AMMI and BLUP based stability methods
Partha Pratim Behera, Kasireddy Sivasankarreddy, Bodeddula Jaysankar Reddy, Niharika Saharia, Ramendra Nath Sarma, Shravan Kumar Singh, Prasanta Kumar Majhi, Nayanmoni Borah
10.9755/ejfa.2023.3180
 12-12-2023
 Unique: 994 | Total: 1387  | Access Period:
 1-23
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Impact of pre-sowing red laser irradiation ...
Research Article
Impact of pre-sowing red laser irradiation of corn seeds on quality and quantity of harvest yield
Carlos Francisco de Jesus Rivera-Talamantes, Gabriela Gonzalez-Lopez, Alexandre Michtchenko, Juan Carlos Suarez-Calderon
10.9755/ejfa.2023.v35.i4.3025
 24-05-2023
 Unique: 928 | Total: 1383  | Access Period:
 326-331
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Fermentation of soymilk with Lactobacillus ...
Research Article
Fermentation of soymilk with Lactobacillus acidophilus enhances the functional attributes and health-promoting properties
    Syed Amir Ashraf,     Abd Elmoneim O. Elkhalifa, Eyad Al-Shammari, Amir Mahgoub Awadelkareem,     Mohammad Kuddus, Mitesh Kumar, Manojkumar Sachidanandan, Z. R. Azaz Ahmad Azad, Mohd Adnan
10.3897/ejfa.2024.124368
 29-10-2024
 Unique: 987 | Total: 1382  | Access Period:
 Reprint: € 7,00
 1-15
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Nata de durio: the utilization of durian ...
Research Article
Nata de durio: the utilization of durian seeds as a glucose source in the production of bacterial cellulose gel
Tri Sutriani Syam, Syahrijuita Kadir, Ika Yustisia
10.9755/ejfa.2023.3196
 14-12-2023
 Unique: 1004 | Total: 1381  | Access Period:
 1-5
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