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Potential prebiotic effect of hydrated ...
Research Article
Potential prebiotic effect of hydrated basil seeds (Ocimum basilicum L.) and hydrated chia seeds (Salvia hispanica L.) after in vitro gastrointestinal digestion
    Endang Prangdimurti, Medina Alia Rahmawati, Dede Robiatul Adawiyah
10.3897/ejfa.2025.129346
 09-04-2025
 Unique: 773 | Total: 2292  | Access Period: 801
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 1-8
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Optimization of solid fermentation conditions ...
Research Article
Optimization of solid fermentation conditions of organic fertilizer from fish and tobacco wastes and its effects on crop production and soil quality 
Aimin Liu, Juan Yu, Hongli Feng, Kailu Zhang, Cunlong Lu,     Xiancan Zhu
10.3897/ejfa.2025.128894
 11-04-2025
 Unique: 622 | Total: 1623  | Access Period: 505
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 1-11
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Phenolic and amino acid profiles, and ...
Research Article
Phenolic and amino acid profiles, and antioxidant properties of third generation snack foods adding Citrus mitis by-products and milk powder: impact of extrusion processing and microwave-heating “Impact of processing on obtaining healthy snacks”
    Xóchitl Ariadna Ruiz-Armenta,     Carlos Iván Delgado-Nieblas,     José de Jesús Zazueta-Morales,     Ernesto Aguilar-Palazuelos,     Perla Rosa Fitch-Vargas,     José Alberto Gallegos-Infante,     José Ángel López-Valenzuela,     María Fernanda Quintero-Soto
10.3897/ejfa.2025.129329
 06-02-2025
 Unique: 1067 | Total: 1870  | Access Period: 497
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 1-15
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Evaluation of lime treatment in reducing ...
Research Article
Evaluation of lime treatment in reducing tannin content and enhancing nutrient utilization of mangrove fruits (Sonneratia alba) as an animal feed ingredient
    Novirman Jamarun,     Roni Pazla,     Anuraga Jayanegara,     Elihasridas,     Gusri Yanti,     Antonius,     Zaitul Ikhlas,     Laily Rinda Ardani
10.3897/ejfa.2025.126901
 23-04-2025
 Unique: 525 | Total: 1186  | Access Period: 353
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 1-11
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Freezing effect on Brazil nut shelf life
Research Article
Freezing effect on Brazil nut shelf life
    Ariane Mendonça Kluczkovski,     Juliana Santos Gualberto da Costa,     Luiz Carlos Gomes Diogenes,     Samir de Carvalho Buzaglo Pinto,     Hanna Barbosa Lemos,     Vanderson Gabriel Souza Torres,     Augusto Kluczkovski Junior
10.3897/ejfa.2025.119170
 03-04-2025
 Unique: 495 | Total: 1300  | Access Period: 350
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 1-7
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Influence of pollination in liquid suspension ...
Research Article
Influence of pollination in liquid suspension on the date palm (Phoenix dactylifera L.) Mejhoul cultivar in the Mexicali valley, Mexico
    Ricardo Salomón-Torres, Jonathan A. Acosta-Perez,     Robert R. Krueger,     María Melissa Gutiérrez-Pacheco, Yohandri Ruisanchez-Ortega, Abdallah Oihabi,     Adel Ahmed Abul-Soad, Abdelouahhab Zaid
10.3897/ejfa.2024.120425
 14-03-2024
 Unique: 2451 | Total: 3880  | Access Period: 343
 1-8
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Quality assessment in seven different ...
Research Article
Quality assessment in seven different apple varieties commercialized in Portugal
Tomislava Živić,     Ana Rita F. Coelho,     Ana Coelho Marques, Diana Daccak, Inês Carmo Luís, Cláudia Campos Pessoa,     Fernando Lidon,     Maria Manuela Silva,     Manuela Simões,     Paulo Legoinha, Fernando Henrique Reboredo
10.3897/ejfa.2025.124556
 15-04-2025
 Unique: 556 | Total: 1232  | Access Period: 313
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Effect of seed priming and foliar application ...
Research Article
Effect of seed priming and foliar application of organic liquid manure on germination, growth, yield and quality of late-sown wheat
    Okram Ricky Devi, Omvati Verma,     Bibek Laishram, S. Anbarasan, Abhijit Debnath,     Narinder Panotra, Priyanka Elumle, Sunita T. Pandey, R. Ajaykumar, Samreen
10.3897/ejfa.2025.126915
 07-02-2025
 Unique: 919 | Total: 1508  | Access Period: 305
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Texture profile analysis of heat-processed ...
Research Article
Texture profile analysis of heat-processed tender jackfruit (Artocarpus heterophyllus Lam.) and its potential use as a meat analog
José de Jesus González-Regalado,     Efigenia Montalvo-González,     Herenia Adilene Miramontes-Escobar,     Maribel Jiménez-Fernández,     María de Lourdes García-Magaña, Martina Alejandra Chacón-López, Jaza AlShammari,     Rosa Isela Ortiz-Basurto
10.3897/ejfa.2024.124770
 17-06-2024
 Unique: 2366 | Total: 5052  | Access Period: 298
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 1-11
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Fermentation of soymilk with Lactobacillus ...
Research Article
Fermentation of soymilk with Lactobacillus acidophilus enhances the functional attributes and health-promoting properties
    Syed Amir Ashraf,     Abd Elmoneim O. Elkhalifa, Eyad Al-Shammari, Amir Mahgoub Awadelkareem,     Mohammad Kuddus, Mitesh Kumar, Manojkumar Sachidanandan, Z. R. Azaz Ahmad Azad, Mohd Adnan
10.3897/ejfa.2024.124368
 29-10-2024
 Unique: 1061 | Total: 1475  | Access Period: 297
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 1-15
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Comparison of different models to describe ...
Research Article
Comparison of different models to describe the lactation curve of Holstein cows in a small-scale dairy system
    Luis Javier Montiel-Olguín,     Felipe de Jesús Ruiz-López,     Sergio Gómez-Rosales,     Germinal Jorge Cantó-Alarcón,     Eliab Estrada-Cortés,     Héctor Raymundo Vera-Ávila
10.3897/ejfa.2025.129407
 10-02-2025
 Unique: 777 | Total: 1293  | Access Period: 290
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Effect of oxidation and crosslinking ...
Research Article
Effect of oxidation and crosslinking on functional, rheological and thermal properties of oat and apple starches
    Juan Pedro Sida-Arreola,     Paul Baruk Zamudio-Flores, Rogelio Calderón-Loera,     Vicente Espinosa-Solis,     Gilber Vela-Gutiérrez,     Glenda Pacheco-Vargas,     Alma Iveth Sáenz-Mendoza,     María Hernández-González,     Haydee Yajaira López-De la Peña,     Alejandro Aparicio-Saguilán,     Marisol Patricia Castro-Mendoza,     Adalberto Ortega-Ortega
10.3897/ejfa.2024.119658
 30-05-2024
 Unique: 1952 | Total: 2772  | Access Period: 273
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 1-13
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