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Syed Amir Ashraf
University of Ha'il
Ha'il, Saudi Arabia
1 article by this author
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Research Article
Fermentation of soymilk with
Lactobacillus acidophilus
enhances the functional attributes and health-promoting properties
Syed Amir Ashraf
,
Abd Elmoneim O. Elkhalifa
,
Eyad Al-Shammari
,
Amir Mahgoub Awadelkareem
,
Mohammad Kuddus
,
Mitesh Kumar
,
Manojkumar Sachidanandan
,
Z. R. Azaz Ahmad Azad
,
Mohd Adnan
10.3897/ejfa.2024.124368
29-10-2024
Unique: 727 | Total: 1003
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