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María Hernández-González

Departamento de Ciencia y Tecnología de Alimentos, División de Ciencia Animal, Universidad Autónoma Agraria Antonio Narro, Calzada Antonio Narro 1923, C.P. 23515, Buenavista, Saltillo, Coahuila, México
Mexico

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Review Article

Insects as a potential source of chitin and chitosan: Physicochemical, morphological and structural characterization. -A review

Alma Iveth Saenz-Mendoza, Paul Baruk Zamudio-Flores, Mayra Cristina García-Anaya, Claudio Rios Velasco, Carlos Horacio Acosta-Muñiz, Miguel Espino-Díaz, Juan Manuel Tirado-Gallegos, María Hernández-González, Gilber Vela-Gutiérrez, René Salgado-Delgado, J Rodolfo Rendón-Villalobos, Adalberto Ortega-Ortega

10.9755/ejfa.2023.v35.i5.3095

25-05-2023

Unique: 843 | Total: 1173

388-407

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