Emirates Journal of Food and Agriculture 36

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Papers published: 54

Total pages: 564

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Emirates Journal of Food and Agriculture 36

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Research Article

Quantifying and analyzing food losses and wastes in Morocco’s wheat processing industry: A novel methodological approach towards sustainable production

Abdallah Zoubi, Abdelhakim Taha, El Hassan Mayad, Ayoub Hallouti, Abdelali Boulli, Younes Abbas

10.3897/ejfa.2024.128213

12-09-2024

Unique: 1590 | Total: 2215

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Research Article

Enhancement of nutritional characteristics of Tartary buckwheat (Fagopyrum tataricum) sprouts, passion and pineapple juice fermented by yeast (Saccharomyces cerevisiae) and Lactobacillus plantarum

Xiao Han, Gen Ma, Xiao-qin Fu, Xin Zou, Jie-yu Zhang, Jie Wen, Yu Fan, Yan Wan, Liang-zhen Jiang, Chao Song, Da-bing Xiang

10.3897/ejfa.2024.129945

11-09-2024

Unique: 1283 | Total: 1792

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Research Article

Insights into physiological and biochemical responses of Zea mays L. under salinity stress

Muhammad Aizaz, Raza Ullah, Tariq Ullah, Rokayya Sami, Maha Aljabri, Mohammed M. Althaqafi, Ammar AL-Farga, Sameer H. Qari

10.3897/ejfa.2024.127665

09-09-2024

Unique: 1660 | Total: 2546

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Research Article

Optimization of embryo rescue technique for development of hybrid plants in stenospermic grapes

Qandeela Nigar, Mahmood ul Hassan, Rashid Mehmood Rana, Irfan Ali, Hesham S. Almoallim, Mohammad Javed Ansari

10.3897/ejfa.2024.126572

28-08-2024

Unique: 1375 | Total: 1991

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Research Article

Assessment of the quality of bread made from ancient wheat flour with the addition of amaranth, flax and hemp seeds

Wacław Jarecki, Renata Tobiasz-Salach, Anna Augustyńska-Prejsnar

10.3897/ejfa.2024.127265

27-08-2024

Unique: 1583 | Total: 2227

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Research Article

Characterization and bioactive potential of epicuticular wax from date fruits

Bhawna Sobti, Khulood Jaber Jasim Alnuaimi, Dema Saeed Bakhit Alneyadi, Osha Obaid Essa Almheiri, Manwa Abdulla Mutaia Alefari

10.3897/ejfa.2024.121959

28-06-2024

Unique: 1422 | Total: 2658

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Research Article

Chitosan: Biocontrol agent of Fusarium oxysporum in tomato fruit (Solanum lycopersicum L.)

Juan Antonio Torres-Rodriguez, Juan José Reyes-Pérez, Mercedes Susana Carranza-Patino, Ramiro Remigio Gaibor-Fernández, Tomás Rivas-García, Edgar Omar Rueda-Puente

10.3897/ejfa.2024.122211

26-06-2024

Unique: 1955 | Total: 2865

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Research Article

Texture profile analysis of heat-processed tender jackfruit (Artocarpus heterophyllus Lam.) and its potential use as a meat analog

José de Jesus González-Regalado, Efigenia Montalvo-González, Herenia Adilene Miramontes-Escobar, Maribel Jiménez-Fernández, María de Lourdes García-Magaña, Martina Alejandra Chacón-López, Jaza AlShammari, Rosa Isela Ortiz-Basurto

10.3897/ejfa.2024.124770

17-06-2024

Unique: 2944 | Total: 5922

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Research Article

Exploring the synergistic toxicity of synthetic pesticides and their impact on development and behavior of Honeybee (Apis mellifera L.)

Saadia Iqbal, Zhihang Zhuo, Habib Ali, Danping Xu, Yasir Niaz, Adnan Noor Shah, Hasham S. Almoallim, Mohammad Javed Ansari, Muhammad Adnan Bodlah, Basharat Ali, Muhammad Nawaz, Muhammad Saqlain Zaheer, Javed Iqbal, Noman Ali Buttar

10.3897/ejfa.2024.122884

13-06-2024

Unique: 2366 | Total: 4137

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Research Article

Corn and cassava flours can replace wheat flour in gluten-free fish fingers

Angela Dulce Cavenaghi-Altemio, Gustavo Graciano Fonseca

10.3897/ejfa.2024.120492

10-06-2024

Unique: 1958 | Total: 2923

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Research Article

Microbiological quality of raw milk under a scheme of good milking and storage practices in a goat production system in the Lagunera Region, Mexico

Luis M. Isidro-Requejo, Francisco J. Pastor-López, Jorge A. Maldonado-Jáquez, Uriel Figueroa-Viramontes, Homero Salinas-Gonzalez

10.3897/ejfa.2024.121230

06-06-2024

Unique: 1990 | Total: 3073

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Research Article

Global warming’s grip on agriculture: Strategies for sustainable production amidst climate change using regression based prediction

Chengping Zhang, Chengzhi Lyu, Tang Hao, Jinru Liu, Nadia Sarhan, Emad Mahrous Awwad, Yazeed Yasin Ghadi

Part of: Feeding the Future: Advancements in Deep Learning for Sustainable Agriculture and Food Security

10.3897/ejfa.2024.125630

03-06-2024

Unique: 2304 | Total: 3314

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