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Emirates Journal of Food and Agriculture 36: 1-9
doi: 10.3897/ejfa.2024.119095
Received: 19 Jan 2024 | Approved: 08 May 2024 | Published: 29 May 2024
This article is part of:
Emirates Journal of Food and Agriculture 36
Authors
Sukmawati Usman
IPB University, Darmaga, Indonesia
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Maggy Thenawidjaja Suhartono
IPB University, Darmaga, Indonesia
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Endang Yuli Purwani - Corresponding author
National Research and Innovation Agency (NRIA), Cibinong, Indonesia
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Azis Boing Sitanggang
IPB University, Darmaga, Indonesia
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Wayan Trisnawati
National Research and Innovation Agency (NRIA), Cibinong, Indonesia
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Academic editor
Angelo Maria Giuffrè
University of Studies “Mediterranea” of Reggio Calabria, Italy, Italy
https://www.agraria.unirc.it/scheda_persona.php?id=584
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Author contributions

S.Usman: Data collection & analysis, draft writing

M.T. Suhartono : Concetualization, supervision

E.Y. Purwani: Conceptualization, Funding acquisition, data curation

A.B. Sitanggang: Conceptualization, data curration, writing 

W.Trisnawati: Review, editing


Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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