Research Article
Other versions:
- Article InfoArticle Info
- CiteCite
- MetricsMetrics
- CommentComment
- RelatedRelated
- CitedCited
Emirates Journal of Food and Agriculture 36: 1-9
doi:
10.3897/ejfa.2024.122211
Received:
03 Mar 2024 | Approved:
13 May 2024 | Published:
26 Jun 2024
This article is part of:
Authors
Universidad Técnica Estatal de Quevedo, Quevedo, Ecuador
Universidad Técnica Estatal de Quevedo, Quevedo, Ecuador
Universidad Técnica Estatal de Quevedo, Quevedo, Ecuador
Universidad Técnica Estatal de Quevedo, Quevedo, Ecuador
CONAHCYT-Universidad Autónoma Chapingo, San Diego, Mexico
Edgar Omar Rueda-Puente
- Corresponding author
Universidad de Sonora, Sonora, Mexico
Academic editor
Agricultural Institute of Slovenia , Slovenia , Slovenia
Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
Subscribe to email alerts for current Article's categories