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Emirates Journal of Food and Agriculture 36: 1-10
doi: 10.3897/ejfa.2024.123913
Received: 25 Mar 2024 | Approved: 10 May 2024 | Published: 27 May 2024
This article is part of:
Emirates Journal of Food and Agriculture 36
Authors
Pritam Kumar Dey
Indian Institute of Technology Kharagpur, Kharagpur, India
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Manisha Lakhanpal
Dr YS Parmar University of Horticulture and Forestry, Solan, India
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Adinpunya Mitra - Corresponding author
Indian Institute of Technology Kharagpur, Kharagpur, India
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Academic editor
Luca Rastrelli
University of Salerno, Salerno, Italy
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Author contributions
Pritam Kumar Dey - Investigation, methodology and draft manuscript preparation. Manisha Lakhanpal - Investigation. Adinpunya Mitra - Conceptualization, obtained funding and manuscript editing.
Conflict of interest
The authors have declared that no competing interests exist.
Supporting agencies
Department of Science and Technology, Government of India
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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