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  • Muhammad Arif Fadluddin Md Dzahir, Nur Islami Mohd Fahmi Teng, Razif Dasiman, Sitti Syabariyah (2025)
    Consumers’ Preferences between Natural MD2-Based and Commercial Meat Tenderizers. Environment-Behaviour Proceedings Journal 10: 187. CrossRef DOI: 10.21834/e-bpj.v10i33.7249
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