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Emirates Journal of Food and Agriculture 35(3): 203-209
doi: 10.9755/ejfa.2023.v35.i3.2965
Received: 14 Jul 2022 | Approved: 11 Feb 2023 | Published: 17 Apr 2023
This article is part of:
Emirates Journal of Food and Agriculture 35(3)
Authors
Razia Kausar
Department of Anatomy, FVS, University of Agriculture, Faisalabad, Pakistan, Pakistan
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Amjad Hameed
Nuclear Institute of Agriculture and Biology, Jhang Road, Faisalabad, Pakistan, Pakistan
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Huma Jamil
Department of Theriogenology, FVS, University of Agriculture Faisalabad, Pakistan, Pakistan
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Zafar Iqbal
Department of Biomedical Science, City University, Hong Kong,, Pakistan
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Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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