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Toufik El Fechtali
Laboratory of Biosciences, Integrated and Molecular Functional Exploration, Faculty of Sciences and Techniques-Mohammedia, University Hassan II 146, Mohammedia 20650, Morocco
Morocco
1 article by this author
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Research Article
The leavening Ability of many lactic acid bacteria Isolated from Spontaneous Sourdough
Toufik El Fechtali
,
Youssef Mimoune REFFAI
,
Mohammed idbella
10.9755/ejfa.2023.v35.i1.2990
26-04-2023
Unique: 404 | Total: 575
| Access Period:
23-31
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