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Sánchez-Medina Marco Antonio

Departamento de Ingeniería Química y Bioquímica, Tecnológico Nacional de México/Instituto Tecnológico Nacional de México, Oaxaca, México. 2División de Estudios de Posgrado e Investigación, Tecnológico Nacional de México/Instituto Tecnológico Nacional de México, Oaxaca, México
Mexico

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Research Article

Preliminary study of Nicuatole, a traditional endemic food based on Zea mays from the Central Valleys Region, Oaxaca, Mexico

Morales-Sánchez José Luis, Hernández-Bautista Emilio, Sánchez-Medina Marco Antonio, Pérez-Santiago Alma Dolores, Matías-Pérez Diana, García-Montalvo Iván Antonio

10.9755/ejfa.2023.3155

11-09-2023

Unique: 434 | Total: 521

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