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MUTHUPALANI MUTHUKUMAR
1 article by this author
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Research Article
Effect of different smoking times and temperatures on polycyclic aromatic hydrocarbon concentrations in smoked sausages
Anindita Mali
,
Saurabh Kumar Laskar
,
Muthupalani Muthukumar
10.3897/ejfa.2024.118457
14-03-2024
Unique: 1054 | Total: 1748
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